How to make a Lemon Cheesecake (No Bake!)

INGREDIENTS: Crust: 9 whole rectangular graham crackers (for about 1 1/2 cups crushed) 5 tablespoons butter, melted 1 teaspoon grated lemon zest Lemon Curd: 1 large egg plus 1 egg yolk 1/4 cup sugar pinch salt 2 tablespoons fresh lemon juice 1 tablespoon butter 1 tablespoon heavy cream Filling: 1/4 cup fresh lemon juice, from […]

How to make easy macaron for Valentine’s day

Step 1: Measure Your Ingredients This is a very crucial step. Make sure to measure your ingredients exactly as stated in the recipe. Even adding an extra tablespoon of cocoa powder can mess things up! Step 2: Grind Ingredients It’s important to use a food processor to grind together powdered sugar, cocoa powder and almonds […]